Most anybody who is reading this has likely already stuffed him or herself to bursting with burgers, dogs, corn on the cob, cole slaw and potato salad (the yellow mustard kind. Don’t try getting fancy on us). It’s the fourth of July and I’m sorry to be missing out over here in Barcelona. I considered whipping up some burgers for friends, but it’s really not the same frying them in a pan.
Over here, we had our fireworks party a little over a week ago for St. John’s day (Sant Joan, in Catalan). I’m not sure what he did back in the day, but apparently it warrants everyone in Catalonia buying fireworks and setting them off wherever they see fit, especially in the middle of the street. (If you’ve ever been to Spain, you’re probably aware of their lax fire safety regulations in the cities and their stringent ones in the countryside.) Kids here buy supercharged firecrackers, the kind that actually could take an eye out and that have the dogs of Barcelona barking all night. Luckily, Paco is a bit slow on the uptake at times, so he usually spends what is a torturous day for his canine brethren like this:

As you all are winding down your big weekend, I’ll be winding up the big week…the one where the BF and I finally present all our paperwork for approval to get hitched: birth certificates, past marriage certificates, divorce certificates, documentation of the last two years residency, an affidavit saying “I really can get married, I swear”, and other sundry sheets of dead, pressed trees smeared in ink. Yeehaw! As usual, we are cutting it all close. I have a document to get for the second time from the American consulate because I jumped the gun and got it so early it’s already expired. Oh, when your organizational skills come back to bite you in the ass… In any case, Friday is the big day, people! At least the big day to get approved. I’ll keep you, the teeming masses who read this, informed while leaving you with more interesting bits…
A couple weeks ago, we headed out to the BF’s family homestead for a traditional procession that’s I’m-not-sure-how-many hundreds of years in the making that involved going up to a chapel on the peak of a mountain in Carramia, singing, watching a priest in sunglasses bless the four winds in hopes of good crops and then snatching up a loaf or two of blessed bread.
Here’s how the day started, with the BF enjoying the company of a couple morning visitors. They did their duty and woke him up in time to get to the procession.

The terrain going up the mountain was so rough we had to abandon one car and all pile into our little SUV. I sat in the way back with the Stepkin until my butt hurt bad enough that I abandoned her for the back seat.

Here is the town that the BF’s family is from. The church is from 1141, so the place has been around for quite a while. At least the God part of it has…although the houses look pretty well settled, too.

The procession brought us up to this little chapel…


…where we waited on the priest for a good hour or two. We got to contemplate the views. Really contemplate them.


As we searched out shade to avoid baking. By the time the priest arrived, local ladies like these were chewing him out, hehehe. Hey, they were hungry.

But then it was time to sing! It was called a goig…

…which was way too complicated for me to sing on an empty stomach and with the sun stroke I was about to suffer. But everyone else forsook the views to gather around the priest (or the huge bags of bread) and whoop it up to an accordion tune.

The priest used a banner to bless the four winds.


That original banner has done a lot of blessing over the years. Then we got some bread.

It was blessed, yes, but kind of hard.

The Stepkin has good genes or she may have broken a tooth. I’m guessing it’s what they couldn’t sell off from the day before. Maybe that’s just cynicism, but it’s what happens when you get a loaf of stale bread after waiting in the hot sun on top of a mountain for a priest in some bizarre sunglasses that stick together magnetically over the bridge of his nose. So we all took our bread and ran back down the mountain…

To the real food! And the Accordion Minstrel!

Who knew men still walked around playing the accordion? The BF’s cousins prepared a regular ho-down. If anybody in the States needs one of those sausage barbecuing things let me know, because I think they’re totally rad.

The butifarra (a fresh, Catalan sausage) was made on their farm. There was also wine, made by the BF’s cousin’s family, that you drank out of a bota (wineskin). You could drink it like the BF’s godfather, in other words, like a champ.

Or, like me, into your eye.

Fun was had by all.



There was even a roaming lottery ticket vendor, of course. And small, lottery ticket buyers.

Yes, we bought…and we lost. But hey, now I can say I bought a lottery ticket at 2000-feet. Can any of you?